DINNER AT ELAIA

Menu Board Specials

At Elaia we offer a truly unique all day dining and dinner experience. Our Menu Board Specials are available from midday straight through dinner service Monday to Saturday and Sunday until 2.00pm. Our creative Chefs thrive on the challenge of consistently providing our Guests with #ElaiaFood…. food that is comforting, nourishing, tasty, colourful and gives you a WOW experience. That is the service culture of Elaia… providing coffee, food and service that makes you feel WOW! We invite you and your family and friends this Autumn to enjoy our unique dining experience.

Stuffed Chicken Breast

Stuffed Chicken Breast

CHICKEN BREAST

Chicken Breast stuffed with spicy capsicum pesto, served with parsnip & chive cream, pumpkin, eggplant & carrot

Twice Cooked Pork Belly

Twice Cooked Pork Belly

PORK BELLY

Twice cooked Pork Belly with carrot & ginger cream, golden smashed potato and a spicy sauce

Tasmanian Porterhouse Steak

Tasmanian Porterhouse Steak

PORTERHOUSE STEAK

Tasmanian Porterhouse Steak special of the day

Sous vide Tasmanian Lamb Rump with miso glazed eggplant, eggplant mousse, pearl onions, chive oil and lamb jus

Confit Duck Risotto with orange and baby spinach

Smoked Fish Cakes with roasted beetroot, warm green bean salad and star anise yoghourt

To be enjoyed as a starter, side or light snack…..

TEMPURA MUSHROOMS with garlic & chilli aioli

Sweet Sensations…

TIRAMISU

CHEESECAKE

© ELAIA CAFÉ