High Phenolic Extra Virgin Olive Oil - Mykonos Limited Edition

Crafted in the ancient lands of Olympia, Peloponnese, at an altitude of 820m, this organic and biodynamic olive oil is a true celebration of nature. Harvested during the first days of October, when the olives are green and bursting with flavor, it’s a small-batch treasure made from the exceptional Koroneiki olive variety.

Why It’s Special:

• Premium Quality: Freshly squeezed and cold-pressed moments after harvest for maximum flavor, aroma, and nutrients.

• Rich in Phenols: High in natural antioxidants, anti-inflammatories, and vitamins E & K, this oil carries the EU Health Claim Certification (EU432/2012)—just one spoonful (5mg) daily supports heart health and combats oxidative stress.

• Taste Profile: Full-bodied with a spicy kick and pleasant bitterness, perfect for those who appreciate bold flavors.

Limited Edition:
First introduced at a pop-up store in Mykonos in summer 2023, this exclusive edition is back for 2024. Its sleek design and unmatched quality make it a standout culinary luxury.

How to Enjoy:

• For Health: Take 20 grams (or a spoonful) daily to nourish your body and soul.

• Food Pairing: Perfect with fresh greens, juicy tomatoes, or as a finishing touch to elevate any dish.

About Vendema:
"Vendema" means a good harvest, and that’s exactly what this olive oil represents—a way to turn everyday cooking into a luxurious, flavorful experience.

Size: 100ml

Add a touch of Greece to your kitchen and elevate your dishes with this extraordinary olive oil.