QUEEN LYRARAKIS VIDIANO (CRETE, GR)

QUEEN LYRARAKIS VIDIANO (CRETE, GR)

$65.00

Tasting Notes:
Elegant and expressive with notes of ripe stone fruit, citrus and a hint of honey and herbs. Medium-bodied with a smooth, slightly creamy texture balanced by fresh acidity.

Similar To:
Think a cross between Chardonnay and Viognier — textural, aromatic and refined, without heavy oak.

Pair With:
Seafood, roast chicken, creamy dishes, grilled vegetables

About the Wine:
Made from Vidiano, one of Crete’s most exciting varietals, known for its richness, aromatics and natural balance of freshness and texture.

Why We Love It:
It feels premium without being heavy — layered, elegant and quietly impressive.

Quantity:
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This is one of Greece’s rising stars — a white wine that brings richness, elegance and a quiet confidence to the table without ever feeling heavy.

At a Glance

Style: Medium-bodied, aromatic, textural white
Varietal(s): Vidiano
Region: Crete, Greece
Best For: Long lunches, seafood, richer dishes, something premium
Serve: Chilled, not too cold

Tasting Notes

Aromatic and layered with notes of ripe peach, apricot and citrus, alongside hints of honey and Mediterranean herbs. The palate is smooth and textural, with a gentle creaminess balanced by fresh acidity, leading to a long, elegant finish.

What It’s Similar To

Think: A refined Chardonnay meets Viognier — offering richness and aromatics without the heaviness of oak.

About the Varietal

Vidiano is one of Greece’s most exciting indigenous white varietals, known for its ability to combine body, aromatics and freshness. It produces wines that are both expressive and structured, making it ideal for food pairing.

About the Region — Crete

Crete’s warm climate is balanced by altitude and cooling sea breezes, allowing varietals like Vidiano to develop richness while retaining freshness. The island has a long winemaking history, with a strong focus on indigenous grapes.

Food Pairing

Pair with:

  • Grilled or baked seafood

  • Roast chicken

  • Creamy dishes

  • Vegetable-based plates

At Elaia, this pairs beautifully with dishes that have a little more richness and depth.

How It Compares

Compared to Chardonnay, this is less oaky and more naturally fresh. Compared to Viognier, it’s more structured and balanced — offering both richness and lift.

Producer Story

Lyrarakis Winery is a family-run estate in Crete dedicated to preserving and showcasing indigenous Greek varietals. Their wines highlight both tradition and a modern, refined approach to winemaking.

Why We Love It

We love this for its balance — it feels generous and premium, yet still fresh and incredibly drinkable.

If You Like This, Try...

  • If you like this, try Vilana / Vidiano blends for a lighter expression

  • For something more mineral and crisp, try Assyrtiko

From the Elaia Table

Occasion: Long lunch, dinner party, something special
Serving tip: Let it open slightly in the glass — it evolves beautifully
Interesting note: Vidiano is often referred to as the “rising star” of Cretan white wines