Kechris Xinomavro Dry Red (Goumenissa, GR)

Kechris Xinomavro Dry Red (Goumenissa, GR)

$70.00

Tasting Notes:
Savoury and expressive with notes of red cherry, tomato leaf, dried herbs and spice. Medium-bodied with structured tannins and a long, balanced finish.

Similar To:
Think Sangiovese or a lighter Nebbiolo — savoury, structured and made for food.

Pair With:
Lamb, slow-cooked meats, tomato-based dishes, Mediterranean cuisine

About the Wine:
A classic expression of Xinomavro from Goumenissa, combining structure, acidity and savoury complexity in a more approachable style.

Why We Love It:
Structured yet inviting — a perfect introduction to Greece’s most iconic red varietal.

Quantity:
Add To Cart

This is Xinomavro in its classic form — savoury, structured and deeply connected to food, offering both character and approachability.

At a Glance

Style: Medium-bodied, structured, savoury red
Varietal(s): Xinomavro
Region: Goumenissa, Northern Greece
Best For: Food pairing, slow dining, something classic
Serve: Slightly below room temperature

Tasting Notes

Aromatic notes of red cherry, sun-dried tomato, dried herbs and subtle spice lead into a structured palate. Medium-bodied with firm tannins, bright acidity and a long, savoury finish.

What It’s Similar To

Think: Sangiovese or a lighter Nebbiolo — structured, savoury and built for food.

About the Varietal

Xinomavro is one of Greece’s most important red varietals, known for its high acidity, firm tannins and complex, savoury profile. It produces wines that are both expressive and age-worthy.

About the Region — Goumenissa

Goumenissa is a historic wine region in northern Greece known for producing structured, character-driven reds. The climate allows for balanced ripeness while preserving the acidity that defines Xinomavro.

Food Pairing

Pair with:

  • Lamb

  • Slow-cooked meats

  • Tomato-based dishes

  • Mediterranean cuisine

At Elaia, this is a wine that truly comes alive with food.

How It Compares

Compared to the Voyatzis Xinomavro, this is slightly more approachable and fruit-forward, while still maintaining the structure and savoury edge the varietal is known for.

Producer Story

Kechris Winery is renowned for its work with traditional Greek varietals, producing wines that balance heritage with a clean, modern style.

Why We Love It

We love this as an introduction to Xinomavro — it shows the varietal’s character without being overwhelming.

If You Like This, Try...

  • If you like this, try Voyatzis Xinomavro for a more premium, structured expression

  • For something softer, try Merlot / Syrah blends

From the Elaia Table

Occasion: Dinner, shared meals, cooler evenings
Serving tip: Let it open in the glass or decant briefly
Interesting note: Goumenissa is one of the key regions for Xinomavro, producing classic, food-driven styles